Why use plastic shovel in food processing plants?
Author: Scott Jensen Date Posted:15 March 2023
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Why use plastic shovel in food processing plants?
The AgBoss Plastic shovels are commonly used in food processing plants because they offer several advantages over other types of shovels:
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Hygiene: AgBoss Plastic shovels are easy to clean and sanitize, and they don't harbor bacteria or other harmful pathogens like wood or metal shovels can.
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Non-reactive: AgBoss Plastic shovels are non-reactive with most chemicals, making them safe to use with food products that may be sensitive to chemical contamination.
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Durability: AgBoss Plastic shovels are durable and long-lasting, and they can withstand heavy use without breaking or deteriorating.
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Lightweight: AgBoss Plastic shovels are lightweight and easy to handle, which can help reduce worker fatigue and increase productivity.
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Cost-effective: AgBoss Plastic shovels are relatively inexpensive compared to other materials like metal, which can make them a cost-effective choice for businesses on a budget.
Overall, the use of the AgBoss plastic shovels in food processing plants can help ensure food safety and hygiene, while also providing a durable, cost-effective, and easy-to-use tool for workers.